Experience three lush flavors of the Tropics in this chocolate flight that includes high percentage cacao milk, 72% dark and a surprising white chocolate made with pure cocoa butter. Together the three deliver a fruity, salty, and undeniably satisfying adventure that's hot, hot, hot. Includes three 1oz mini bars each of: Mango Plantain (milk), Cayenne Veracruz Orange (white), and Peruvian Dark with Cacao Nibs (dark).

Mango Plantain: 47% cacao milk chocolate (cracked cacao beans, cane sugar, whole milk powder, cocoa butter, sunflower lecithin), diced mango (mango, cane sugar, citric acid), plantain chips (plantains, coconut oil, himalayan pink salt), sea salt, habanero extract. Contains milk and coconut. Cayenne Veracruz Orange: 30% cacao white chocolate (cane sugar, cocoa butter*, milk, soy lecithin, natural vanilla), chili powder (salt, cayenne pepper, chili pepper, habanero pepper, red bell pepper, citric acid, cane sugar, sunflower oil, spices), orange oil. Contains milk and soy. Peruvian Dark with Cacao Nibs: 72% cacao dark chocolate (cocoa mass, cane sugar, cocoa butter, sunflower lecithin), roasted cacao nibs. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg, and wheat products.