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Coconut Milk Chocolate Bar


The bar you’ve all been waiting for. Our first true “milk” chocolate… made without dairy! We handcraft this vegan 52% milk chocolate (32% cocoa liquor and 20% cocoa butter, pressed in our factory) with cocoa beans we source directly from farmers in Del Tambo, Ecuador plus organic coconut. We also add certified organic cane sugar, organic sucanat cane sugar and a touch of maldon sea salt and organic vanilla bean. This long-awaited chocolate is Certified Kosher D.E., vegan, gluten-free and dairy-free. NET WEIGHT: 85G (3OZ) Specialty Food Association Gold Winner —2019

Ingredients: Del Tambo, Ecuador Cocoa Beans (Arriba Nacional), Organic Cane Sugar, Cocoa Butter (Made in our factory with Davao beans), Organic Coconut, Organic Sucanat Cane Sugar, Maldon Sea Salt, Organic Vanilla Bean.

Contains tree nuts (coconut). Processed in a facility that also processes milk, tree nuts and wheat. Serving Size 42.5g (1/2 bar) Total Calories 250, Fat Cal. 160, Total Fat 18g (28%), Saturated Fat 12g (60%), Trans Fat 0 (0%), Cholesterol 0 (0%), Sodium 60mg (3%), Total Carbs 19g (6%), Fiber 5g (20%), Sugars 14g, Protein 2g, Vitamin A (0%), Vitamin C (0%), Calcium (1%), Iron (6%)

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